CHILL RESTO CAFE

DINING VENUES

CHILL RESTO CAFE

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CHILL RESTO CAFE BRUNCH MENU

BREAKFAST

Eggs Taco

  • Scrambled eggs with green onion, melted cheddar, and sliced avocado in wheat tortillas

CHEESE QUESADILLA

  • Melted cheddar cheese, sour cream, fired tomatoes, in wheat tortilla

Avocado Butter Toast

  • Mashed avocado with butter, lemon juice, and herbs on toasted bread with marinated cherry tomato

CREATE YOUR OMELET

  • Toppings – Bell peppers, tomatoes, onions, olives
  • Toppings – Basterma, merguez, mushrooms, cheddar cheese

Omelet with green onion and herbs, feta cheese, topped with caramelized onion

OMELET WITH SEASONS’ MIX OF PREMIUM CHEESES

OMELET WITH MERGUEZ AND A CREAMY GOAT CHEESE SAUCE

FOUL WITH TOMATO SAUCE

  • Simmered beans with an onion garlic tomato salsa and chili pepper

FALAFEL

  • Beans and chickpea falafel served with hummus, tehina, and a mixed salad

FOUL WITH OLIVE OIL

  • Simmered beans with lemon juice, cumin, olive oil, and fresh tomatoes

SAVORY

CREPES WITH SMOKED TURKEY

  • Smoked turkey, artichokes, Emmental, tarragon, and Cream sauce

CREPES WITH CHICKEN

  • Chicken, mushroom, and a Mornay sauce

SWEET

CREPES WITH NUTELLA AND BANANA

CREPES WITH DATES AND SALTED CARAMEL

FLATBREADS

CHICKEN & SPINACH

  • with melted mozzarella and goat cheese

BUFFALO MOZZARELLA

  • with fresh tomato sauce, fresh basil, drizzled with pistachio pesto

SMOKED SHRIMP AND GUACAMOLE

  • with sour cream, and melted cheddar cheese

BAKERY & PASTRY

CROISSANT

CROISSANT WITH MELTED CHEESE

CROISSANT WITH CHOCOLATE

Croissant with thyme

Croissant with almond

CHOCOLATE CHIP COOKIES

CHOCOLATE FUDGE CAKE

TIRAMISU

CHEESECAKE WITH MIXED BERRIES COULIS

COFFEE & TEA

ESPRESSO

ESPRESSO DOUBLE

MACCHIATO

CAPPUCCINO

CAFÉ LATTE

FLAT WHITE

AMERICANO

FRAPPE – STANDARD

FRAPPE – CHOCOLATE TOPPING

FRAPPE – TOFFEE TOPPING

MOCHA

FLAVOR SHOTS

TURKISH COFFEE

TEA SELECTION

OUR LOCATION

SEASONS COUNTRY CLUB YOUR FAVORITE DESTINATION